Appetizers
Nachos Grande $17
Crisp corn tortilla chips baked with homemade chili, cheddar jack cheese,
garnished with tomatoes and scallions. Served with salsa, sour cream and guacamole.
Boneless Tenders $15
Wardance Chicken Tenders, fried and tossed with our scampi buffalo sauce
Gold Rush Style Chicken Tenders, fried and tossed with golden bbq sauce
Devil’s Calamri $15
Crispy fried rings, with cherry peppers, white wine. garlic, butter, and marinara sauce on the side.
Grilled Cheese and Tomato Soup $14
Cup of creamy tomato soup served with grilled cheese with rustic
bread and sharp white cheddar, triangle cut to dip.
Cheese Fries with Demi Glace $12
Our classic french fries with melted cheddar jack cheese topped with scallions and served with demi glace.
Chowder, Soups, & Chili
Cream of Tomato Bisque $9
The ultimate comfort food, this is your favorite childhood soup!
New England Clam Chowder $10
Our native fresh cherrystones and local farm fresh vegetables,
potatoes, and cream to create an award winning recipe!
French Onion Soup $10
A winter classic of rich broth, loaded with onions, baked with a
toasted crouton and smothered with gruyere cheese.
Firehouse 3 Alarm Chili $12
Homemade Chili topped with cheddar jack cheese then
baked and served with corn tortilla chips.
Salads
Signature Salad $12
Baby greens, blueberries, strawberries, goat
cheese, glazed pecans, and balsamic dressing.
The Wedge Salad $12
Crisp Iceberg Lettuce, crumbled hickory smoked
bacon, gorgonzola cheese, tomato and blue cheese dressing.
Small Garden Salad $6
Lettuce, cucumbers, tomatoes, and carrots.
Add Steak Tips $13
Add Chicken Breast $9
Dressing Choices; Blue Cheese, Ranch, Zinfandel, Italian, and Balsamic Vinaigrette.
Burgers & Sandwiches
(char-broiled 8oz black angus burger OR 6oz marinated chicken breast)
The Mogul Burger $18
Black angus beef, swiss cheese, sautéed mushrooms
and onions on an artisan roll
The Alpine Burger $18
Black angus beef, cheddar cheese and crisp bacon on an artisan roll.
The Plain “Ol” Burger $16
Black angus beef, crisp lettuce and tomato on an artisan roll
Turkey Club Wrap $15
Fresh roasted turkey breast, bacon, lettuce, tomato, mayonnaise wrapped in fresh flour tortilla.
Portobello Sandwich $15
Portobello mushroom marinated in balsamic vinaigrette, char-
broiled, served with lettuce and tomato on a fresh artisan roll
Buffalo Chicken Wrap $15
Buffalo style chicken tenders with lettuce, tomato and bleu cheese dressing wrapped in a fresh flour tortilla
Fried Haddock Sandwich $18
Fresh haddock filet floured and fried to a golden brown served on an artisan roll served with tartar sauce and lemon.
The Wrap $18
Fresh flour tortilla with black angus beef, lettuce, tomato, bacon,
pepperjack cheese, and spicy ranch dressing.
(All above sandwiches and burgers are served with a garlic pickle, lettuce and tomato with one choice of side.)
Sides: french fries, onion rings, cole slaw, or potato chips
Entrees
Homemade Macaroni and Cheese $16
Extra sharp cheddar cheese, light cream, buttery crumb topping
baked in a casserole to a golden brown.
Shepard’s Pie $17
Ground beef laced with demi glace and fresh herbs layered with
creamy mashed potato, farm fresh corn and baked to a golden brown crisp.
Mediterranean Chicken $22
Tender chicken cutlets sauteed with fresh garlic, roasted tomatoes,
and fresh spinach. Finished with white wine and tossed with cavatappi pasta.
Cavatappi Pomodoro $16
San Marzano tomatoes sautéed with olive oil, fresh garlic, and basil Finished with Parmigiano-Reggiano
Fettucine Bolognese $20
Classic sauce of ground veal, pork, beef, tomatoes, herbs, and cream served over fettucine topped with parmesan cheese.
Fresh Baked Haddock $25
A ten ounce filet of haddock topped with buttery crumbs,
baked to a golden brown and served with sautéed spinach and white rice.
Grilled Rosemary Chicken Breast $21
Rosemary marinated chicken breast
Fried North Atlantic Haddock $25
A Ten Ounce filet of haddock lightly breaded fried
and served with french fries, cole slaw and tartar sauce.
Char-Broiled Steak Tips $26
Marinated in our own steakhouse sauce.
Char-broiled to perfection.
A La Carte Sides
Sauteed Spinach $7
White Rice $5
Mashed Potatoes $6
Buttered Broccoli $5
Sauteed Mushrooms $5
French Fries $6
Onion Rings $6
Baked Potato $6