APPETIZERS

Nachos Grande $19 – Crisp corn tortilla chips baked with homemade beef chili, cheddar jack cheese, garnished with tomatoes, scallions. Served with salsa, and sour cream.
Add guacamole $2.

Grilled Cheese Bites and Tomato Bisque $16 – Grilled cheese bites made with rustic bread and sharp white cheddar. Served with a cup of creamy tomato bisque.

Wardance Chicken Tenders $19 – Fried and tossed in our scampi buffalo sauce.
Gold Rush Style Chicken Tenders $19 Fried and tossed in golden bbq sauce.
Served with celery and choice of Ranch or Bleu Cheese dressing.

White Queso Dip $14 – Mexican Style white cheese dip topped with jalapenos and served with corn tortilla chips.
Devil’s Calamari  $17 – Crispy fried Calamari with cherry peppers, white wine, garlic butter and Marinara Sauce on the side.

Teriyaki Shrimp Skewers $20 – Grilled Shrimp skewers marinated in our Asian marinade. Served with ginger sauce.

Cheese Fries with Demi-Glace $14 – Our classic french fries with melted cheddar jack cheese topped with scallions and served with demi-glace.

SOUPS

New England Clam Chowder $12 – Fresh cherrystone clams and farm fresh celery, onion, potatoes and cream. Served with Oyster crackers.

French Onion Soup  $12 – A winter classic of rich broth, loaded with onions, smothered with Gruyere cheese and baked with toasted croutons.
Firehouse Beef Chili $14– It’s spicy, but mild as chili goes, topped with melted cheddar jack cheese, served with corn tortilla chips.
Chicken Rice Soup $10 – Homemade with a rich broth loaded with celery, carrots, onions, tomatoes, chicken and rice. Served with Oyster crackers.

Creamy Tomato Bisque  $11 – The ultimate comfort food, a classic wintertime favorite! Served with Oyster crackers.

SALADS

Signature Salad  $16 – Baby greens, blueberries, strawberries, goat cheese, glazed pecans and balsamic dressing

The Wedge Salad  $14 – Crisp iceberg wedge, crumbled hickory smoked bacon, Gorgonzola cheese, tomato, served with Bleu Cheese dressing..

Small Garden Salad $9 – Lettuce, cucumbers, tomatoes, carrots and croutons served with your choice of dressing.

Pow Wow Salad  $16 – Quinoa, tomatoes, cucumbers, chickpeas, goat cheese, baby spinach tossed with lemon-olive oil dressing and served on a bed of baby greens.

Add on choices for salads:
*Wardance Tenders $10           *Grilled Chicken Breast $10        *Grilled Salmon 15                         *Grilled Shrimp $16            *Grilled Beef Tips $16 Dressing Choices:                                 *Ranch      *Bleu Cheese              *Zinfandel Vinaigrette              *Balsamic Vinaigrette

SIGNATURE BURGERS – WRAPS – SANDWICHES

The Ski House Burger  $20 – Black angus beef on an gourmet roll. Add Cheese $1
The Alpine Burger  $22 – Black angus beef, cheddar cheese and crispy bacon on an gourmet roll.
The Nashoba Burger Wrap  $22 – Black Angus Beef, wrapped in a flour tortilla with lettuce, tomato, bacon, pepperjack cheese, and spicy ranch dressing.

The Alpine Chicken Sandwich $22 – Grilled chicken breast, cheddar cheese and crisp bacon on an gourmet roll.

Portobello Sandwich $17A Select Portobello marinated in balsamic vinaigrette, charbroiled and served with caramelized onions and swiss cheese on a gourmet roll.
Turkey Club Wrap $18 – Roasted turkey breast, bacon, lettuce, tomato, and mayonnaise wrapped in a flour tortilla.
Buffalo Chicken Wrap $20 – Buffalo style chicken tenders with lettuce, tomato and bleu cheese dressing wrapped in a flour tortilla.
Fried Haddock Sandwich  $21 – Fresh haddock filet floured and fried to a golden brown on an gourmet roll served with tartar sauce and lemon.
Salmon Sandwich $22 – Charbroiled Norwegian Salmon filet topped with dill butter with lettuce and pickle. Served on a gourmet roll.

Grilled Cheese & Tomato Bisque $18 – Grilled Cheese made with Rustic bread and sharp white cheddar. Served with a bowl of creamy tomato bisque.

All above can be served with a Gluten Free Bun upon request $2.

Sandwiches and burgers are served with garlic pickle, lettuce and tomato with choice of one side:
*French Fries                    *Onion Rings                   *Coleslaw                           *Potato Chips.

Grilled Rosemary Chicken Breast Dinner $28 – Rosemary marinated chicken breast. Grilled and served with your choice of two sides.

CharBroiled Tenderloin Beef Tips  $36 – 16oz of Beef Tips marinated in our own steakhouse sauce, then charbroiled and served with your choice of two sides.

ENTREES

          Tuscan Pasta $23 – Sun dried tomatoes, artichokes, roasted red peppers and baby spinach. Sauteed in olive oil, fresh garlic and white wine over Cavatappi, Linguini, or Zucchini Zoodles.
*Add Chicken $5 or Shrimp $9.

Pomodoro $20 – San Marazano tomatoes sauteed with olive oil, fresh garlic, and basil over Cavatappi, Linguini, or Zucchini Zoodles.

CharBroiled Flank Steak $34 – A 12oz Flank Steak marinated in our own steakhouse sauce then Charbroiled. Served sliced and topped with scampi butter and served with your choice of two sides.

Shepherd’s Pie $24 – Ground beef laced with demi-glace and fresh herbs. Layered with creamy mashed potato, corn and baked to a golden brown crisp.
*Add Chicken $5 or Shrimp $9

Creamy Macaroni and Cheese $22 – Extra sharp cheddar cheese, light cream and buttery crumb topping baked in a casserole to a golden brown.

FRESH SEAFOOD

Fresh Baked Haddock  $30 – A 10oz filet of haddock topped with buttery crumbs, baked to a golden brown and served with sautéed spinach and white rice.

Shrimp Scampi $32 – Succulent gulf shrimp sautéed with garlic butter, lemon juice, white wine, tossed with Cavatappi, Linguini, or Zucchini Zoodles.

Fried North Atlantic Haddock $30A 10oz filet of haddock lightly breaded and fried. Served with French Fries coleslaw and tartar sauce.

Fresh Grilled Salmon $32 – A 8 oz filet of Norwegian Salmon, charbroiled and topped with dill butter. Served with your choice of two sides.

SIDES

French Fries $7      Onion Rings $7                            Mashed Potato $7                            Fresh Sautéed Spinach $8 Buttered Broccoli $8 White Rice $6    Coleslaw $6           Zucchini Noodles $10

  • Food Allergens: Before placing your order, please inform your server if a person in your party has a food allergy. This establishment will attempt to safely accommodate their needs.
    • Consuming raw or undercooked seafood, eggs, meats or poultry may increase your risk of food-borne illness, especially if you have certain medical conditions.


DRINK MENU

DRAUGHT BEER

Nashoba Black Diamond Lager……………….$6
5.0% ABV
Michelob Ultra…..…………...….… $7
St. Louis, Missouri 4.2% ABV
Kona Big Wave….…………..………… $7
Kailua-Kona, Hawaii 4.4% ABV
Coors Light…..…………..……………. $7
Denver, Colorado 4.2% ABV
Pacifico……….…………..………… $8
Mexico 4.7% ABV
Cisco Rotating..…………..…… $9
Nantucket, Massachusetts (ABV will vary)
Sam Adams Seasonal……………………… $9
Boston, Massachusetts (ABV will vary)
Harpoon IPA…………………………………. $9
Boston, Massachusetts 5.9% ABV
Wicked Hazy………………………………….. $9
Boston, Massachusetts 6.8% ABV
Stella Artois……………………………………. $9
St. Louis, Missouri 5.0% ABV
Blue Moon……………………………………… $9
Denver, Colorado 5.4% ABV

Bottle & Can Selection
Bud Light…………………………………………… $7
St. Louis, Missouri 4.2% ABV
Budweiser………………………………………….. $7
St. Louis, Missouri 5% ABV
Coors Light…………………………………………. $7
Golden, Colorado 4.2% ABV
Miller Lite…………………………………………… $7
Golden, Colorado 4.2% ABV
Corona Extra……………………………………….. $7
Mexico 4.7% ABV|
Glutenberg(Gluten Free beer)………………………… $7
Canada 4.5% ABV 16oz
Twisted Tea…………………………………………. $7
Boston, Massachusetts 5.0% ABV
Sam Adams Lager…………………………………. $8
Boston, Massachusetts 5.0% ABV
Truly Wild Berry Seltzer………………………… $8
Boston, MA 5.0% ABV
Hoop Tea…………………………………………….. $8
St. Louis, Missouri 5.0% ABV
Angry Orchard…………………………………….. $8
Boston, Massachusetts 4.7% ABV
High Noon……………………………………………. $9
4.5% ABV

Non-Alcoholic Beer

Heineken 0.0………………………………………………… $6
Blue Moon Belgian White…………………………….. $6

Cocktails

Black Diamond Margarita (spicy) $14 – Our House infused Habanero Tequila, Cointreau, lime juice, and bajan punch.
Cranberry Margarita $14 – Lunazul Tequila, Cointreau, cranberry juice, agave ripe and fresh cranberries .

Caramel Apple Mule $14 Smirnoff Kissed Caramel Vodka, Apple Cider, Caramel and a Ginger Beer Float.

Winter Sangria $14 – Moscato, Crown Apple, Citrus Vodka, Apple Pucker, apple cider and pom juice.
Cape Code Mule $15 – Tito’s Handmade Vodka, ginger beer, a splash of cranberry juice and fresh cranberries.
Aperol Cider Spritz $15 – Aperol, La Marca Prosecco and Apple Cider.

Slippery Slope Cosmo $15 – Smirnoff Blueberry and Raspberry Vodkas, Agave, and a splash cranberry Juice.

Red Sangria $15 – Smirnoff Raspberry and Citrus Vodka, Peach Schnapps, Shiraz, cold pressed sour mix, and a splash of Starry Lemon-lime soda.
The Winter Barry Martini $16 – Smirnoff Blueberry and Raspberry Vodka, Three Olives Rose Vodka, Cointreau, white cranberry juice and lime juice.

Caramel & PB Old Fashioned $16 – Skrewball Peanut Butter Whiskey, Salted Caramel Whiskey, Chocolate Bitters and a cherry.

Espresso Martini $16 – Three Olives Espresso Vodka, Vanilla Vodka, Kahlua, Frangelico, Baileys and fresh espresso.
Mai Tai $16 Blue Chair Bay White Rum, Myers Dark Rum, Cherry Brandy, pineapple juice, orange juice and Grenadine.

Coffee Cocktails

Skrewball Coffee $13 – Skrewball Peanut Butter Whiskey, Rum Chata, Hot Coffee and Whipped Cream

Nashoba Coffee $14 – Baileys, Kahlua, Frangelico, Grand Marnier, Hot Coffee and Whipped Cream
Irish Coffee $13 – Jameson Irish Whiskey, Baileys, Hot Coffee, and Whipped Cream

FROM THE VINE

White

Prosecco, La Marca Italy – $10/$35
Sauvignon Blanc, Whitehaven New Zealand – $11 /$40
Pinot Grigio, Dalia Veneto, Italy – $9/$32
Santa Margherita Trento-Alto Adige, Italy$13/$48
Chardonnay, William Hill Central Coast, California – $8/$28
Chardonnay, Kendal Jackson California- $12/$44

Red

Pinot Noir, Angeline Mendocino, California – $11/$40
Super Tuscan, Brancaia “Tre” Tuscany, Italy – $13/$48
Merlot, Dark Horse California -$9/$32
Cabernet, Josh California – $10/$36
Cabernet, Hess Select North Coast, California – $12/$44

N/A Beverages

Pepsi, Diet Pepsi, Ginger-Ale, Starry, Mountain Dew, Root Beer, Iced Tea -$4

San-Pellegrino – $5